Thursday, September 26, 2013

Anna Sultana's Imqarrun il-forn - Baked Macaroni, Maltese Style

If you're not Maltese, I'll let you in on a little secret.

Timpana is near and dear to every Maltese person's heart.

But there's something that is very similar, and that we love just as much.

Imqarrun il-forn… Baked macaroni.



Imqarrun il-forn is basically Timpana without the crust.

When Ma was in a rush, she would skip adding the crust.

And then she would apologize.



She didn't have to

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