Anna Sultana's Grilled Grouper with Mustard Sauce, Maltese Style

In August I posted Ma's recipe for Pixxispad Mixwi - grilled swordfish.

It's been a popular post.

Guess people are enjoying the outdoors before winter hits.



If you'd like a little variety, here's another fish grilling recipe.

It calls for grouper, what folks in Malta call a sea bass.

In Japan the call a sea bass a Suzuki, which made me think of David Suzuki.

No real connection to the