Monday, April 4, 2011
Anna Sultana's Figolli recipe / Traditional Maltese Easter Sweet with Royal Icing and Almond Filling with and without eggs
On Saturday I posted the recipe for Carmela Soprano's Easter Sweet Bread.
The picture of the Sweet Bread in Carmela's Entertaining with The Sopranos cookbook inspired me to write a post last year about the Easter Breads of my youth.
That post was recently included in Dust & Fire, Writing & Art by Women 2011, which was published by the Women's Studies Department of Bemidji State
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