Carmela Soprano's Mille Foglie - Napoleons / Pastry Cream Filling

There is a ton of Easter leftovers in the fridge.

And another ton of chocolate bunnies, eggs and assorted shapes on the counter.

No need to do any baking now.

Perfect time to sit down and read an 'I'll never make that' recipe for relaxation.



And where better to find a recipe like that than in Bobby Bacala's chapter

If I Couldn't Eat, I'd F**king Die in Artie Bucco's The Sopranos Family