Sunday, October 16, 2011
Ma and St. Rita by Margaret Ullrich
Okay... mind wandering time again.
I'm over 60. It happens.
A lot of Malta's special recipes are tied to our holy days.
That's HOLY days, not holidays.
Ma's Dead Man's Bones recipe was traditional for All Souls' Day.
November 2, All Soul's Day, a holy day when we remember our dead.
On All Soul's Day we remember our not quite hallowed friends and family.
Catholics are big on the '
Labels:
Anna Sultana,
Margaret Ullrich
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