Saturday, February 5, 2011

Anna Sultana's Fenek fil forn (Roasted Rabbit or Chicken, Maltese Style)


A few folks still think I overdid the holidays with Carmela's Entertaining with The Sopranos booze recipes and want more recipes from Ma.



No problem.





A staple when I was growing up was rabbit.  

Pop had a few cages of rabbits in the garage.  

Boy and girl rabbits.

Well, they did the deed.

The rabbits, I mean.

We had lots of rabbit meat.

No questions asked.



Here's a simple recipe

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